Feast over Game
HOLLAND & HOLLAND, NORTHWOOD | 3 OCTOBER - 9 NOVEMBER 2024
THURSDAY - SATURDAY | 7.30PM - MIDNIGHT | TABLES OF 4 - 8 | £125PP
An adaptation of our popular Feast over Flame pop up, Feast over Game will be returning this October at a brand new location - Holland and Holland’s shooting ground in North West London.
Designed to showcase the finest produce from British game season, the experience includes a 6-course menu, which our team will cook table-side over Big Green Egg BBQs. Highlights include local pheasant terrine, Wormsley venison wellington and scorched sticky toffee pudding. The evening will conclude with s’mores, sparklers and a fireworks display - a fitting end to a spectacular night.
Feast over Game Menu
Wild-farmed Douglas Fir Focaccia, Beef Dripping Candle
Local Pheasant Terrine, House Pickles, Devils on Horseback
Cedar-smoked Chalk Stream Trout, Salt-baked Beetroot, Horseradish
Chargrilled Wood Pigeon, Celeriac, Chanterelle, Soured Blackberry
Wormsley Venison Wellington, Confit Potato, Pickled Red Cabbage
Autumn Panna Cotta, Quince Puree
Scorched Sticky Toffee Pudding, Caramelised Figs
S'mores
